ANATOMY OF A SPRINGROLL was recently re-licensed for broadcast as part of the the ITVS Global Perspectives. It is scheduled to be on the national PBS program beginning next year.

We are currently working on a Cookbook based on our film ANATOMY OF A SPRINGROLL.
Agnosia: Confessions of a Food Pornographer tells the story of Max, a Chinese American woman and powerful restaurant reviewer who has just lost her sense of taste and smell, a rare neurological condition known as "agnosia." >More

 

 

 

This award-winning trilogy is a visual account of one man's journey from the food-filled streets of the Saigon he left 30 years ago in the midst of war, to his adopted American life.